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From Apprentice to CEO Louis Sailer

From Apprentice to CEO

Louis Sailer

Published October 25th 2015
ISBN :
Kindle Edition
139 pages
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 About the Book 

This book is intended as a first volume of little treasures and grab book of advices for all aspiring hospitality professionals, who seek that extra advice before hand. These hard-won experiences, scenarios and insights shared, are meant to give aMoreThis book is intended as a first volume of little treasures and grab book of advices for all aspiring hospitality professionals, who seek that extra advice before hand. These hard-won experiences, scenarios and insights shared, are meant to give a little advance to open one’s mindset before it is too late. Advices from the heart, to keep our luxury hospitality and golden era of travel alive, and assist in a successful luxury hospitality, restaurant or catering career.The author is an experienced international luxury hotelier who wishes to share his knowledge gained over a 25-year career to benefit others in the hospitality industry and to satisfy some of the questions of those curious about what happens behind the scenes in a restaurant or luxury hotel.Based on the stage in your career, it is best read from front to back or back to front.